You HAVE to make these spooky Frankenstein, Mummy, and Black Cat cakes for Halloween. They look scary and get even scarier when you cut them open for the surprise inside!
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Check out this Halloween PUMPKIN cake!! http://bit.ly/SxSPumpkinCake
Have you seen this Buttercream Birch Tree Cake?? http://bit.ly/SxSBirchTreeCake
Make sure you also check out our NEW Step By Step video – watch Ebuka CAKE an amazing fall PUMPKIN Cake! Trust me when I say that this video has us caking up all the PUN-kins…
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Hi, I’m Yolanda! Some people call me the Beyoncé of cakes. I post my drool-worthy, jaw-dropping caking creations every Tuesday at 11am EST! My novelty cakes come in all shapes and sizes – giant versions of foods, gross stuff like brains, movie characters and some of my favorite things! Basically, I love to build stuff out of cake, buttercream, fondant, candy, cookies and anything sweet!
These 3 spooky cakes started off as 3 lbs each of my Ultimate Vanilla (dyed green), bloody Ultimate Red Velvet and black Ultimate Chocolate Cake. Creepy right? Stacking up these cakes also meant that I needed my Italian Meringue Buttercream! Last but not least, each of these cakes had a secret chamber full of SCARE-amel! Check out the full recipe here: http://bit.ly/HalloweenCakesRecipe
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VIDEO TUTORIALS of my Basic Recipes for this MERMAID CAKE:
My Ultimate Vanilla Cake – http://bit.ly/YosVanillaCake
My Italian Meringue Buttercream – http://bit.ly/YOsButtercream
Learn ALL my Basic Recipes Here – http://bit.ly/RecipeBoxVids
MY BASIC RECIPES:
My ITALIAN MERINGUE BUTTERCREAM – http://bit.ly/YosItalianMeringueRecipe
My ULTIMATE VANILLA CAKE – http://bit.ly/YOsVanillaCakeRecipe
My SIMPLE SYRUP – http://bit.ly/YOsSimpleSyrupRecipe
KEY SUPPLIES FOR THIS CAKE:
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If you want to take your FONDANT skills to the next level go here – http://bit.ly/2MRBXV6
THE HOW TO CAKE IT TEAM
Editor: Orhan Sumen || firstname.lastname@example.org
Cinematographer: Jeremy Kohm || http://jeremykohm.com
Producers: Jocelyn Mercer & Connie Contardi || http://www.cjmercon.com