Dark Chocolate Mousse Cake
Stick-to-the-back-of-your-fork moist. This intense chocolate cake combines unsweetened natural cocoa powder and dark cocoa powder for an extra rich flavor. Fill the cake with a simplified chocolate mousse and cover it with 2 ingredient chocolate ganache. If needed, you can prepare the ganache and mousse ahead of time. This cake is best served cold and every chocolate lover’s dream!
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